Penjelasan dan struktur kimia dari Glukosa, Galaktosa, dan Fruktosa

Glukosa, galaktose, fructose are three types of monoacaride which are simple sugar. These three types of sugar have different and different chemical structures in the nature and function of the human body. In this article, we'll talk more about the explanation and chemical structures of glucose, galaktose, fructose.

Contents List:

Glukosa

Glucosa, also known as dextrose, is the most common kind of sugar used as an energy source by cells of the human body.. Gludes are found in many foods, including fruits, vegetables, and seeds. Glucosis are also products of photosynthesis in plants.

The chemical structure of glucose is C6H12O6. Glucosa has a simple structural formula like this:

H-(C=O)-(CHOH)5-H

Glucosa has a ring shape or cyclic in a solution catalyzed by acid or enzyme. Glucosa is also a monomer of complex carbohydrates such as sucrose, maltose, and cellulose.

Galactose

Galactose is the kind of sugar found in milk and other dairy products. Galactose is one of two lactose formed monoacarides, sugar main in milk. Galactose can also be found free in fruits and vegetables.

Galactose chemical structure is C6H12O6, and it has the same structure formula as glucose. However, the position of the hydroxyl group on carbon to -4 is different, so the galaktose chemical structure is different from glucose.

Fructose

Fructose is a kind of sugar found in fruits, honey, and high fructose corn syrup. Fructose is also a product of glucose metabolism in the body.

The fructose chemical structure is C6H12O6. Fructose has such simple structure formulas:

C=O
|
H—(CHOH)4-H

Fructose has different forms of rings from glucose and galaktose. Fructose has two groups of hydroxyl in carbon to negative 2 and to -3, so fructose is known as tenacity. Fructose is also a monomer of sucrosa, a sacrilege of glucose and fructose.

Conclusion

Glucosa, galaktose, and fructose are three different types of monoacaride in chemical and physical structures. Glukos are the main source of energy for human cells, whereas Galactose is found in milk and other dairy products. Fructose found in fruits, honey, and high fructose corn syrup. These three types of sugar are also monomeres of complex carbohydrates that matter in human nutrients. By understanding the chemical structure and the function of glucose, galaktose and fructose, we can understand the crucial role carbohydrates play in the human body. Glucosa, galaktose and fructose can all be converted to glucose by the human body through metabolism. However, each kind of sugar has a different effect on the human body.